Lamb Samosas
£12.00 – £40.00
A homemade vegetable samosa is a triangular crispy filo like pastry filled with spicy minced lamb and peas. A traditional teatime snack, perfect with coriander or tamarind chutney. and a cup of masala chai.
Price includes one flavour of chutneys.
A homemade minced lamb samosa is a triangular crispy filo like pastry filled with spicy minced lamb, onion and peas. A traditional teatime snack, perfect with coriander or tamarind chutney.
Ingredients: Lamb, peas, onions, ginger, garlic, cumin, coriander, Kashmiri chilli, turmeric, salt, lemon, clove and cassia bark; plain flour (wheat), oil, milk.
Heating Instructions
This will be delivered chilled.
Reheat in a pre-heated oven at 180c for 5-10 mins. Cover with foil. Do not microwave.
Every effort has been made to produce this dish with the utmost care and attention to hygiene and food safety. However this has NOT been produced in a separate diary, nut or gluten free kitchen.
| Food Type | Lamb |
|---|---|
| Dish Type | Side |
| Course | Sides & Snacks |
